Today was my first full day back at Bowdoin. Despite feeling a little overwhelmed in the morning by all the little things I had to do, I really loved buying spinach at the Farmer's Market on the Brunswick green in the afternoon and then cooking myself dinner: spinach and tempeh with tahini sauce. And I made a fun discovery at Hannaford: an olive bar (like a salad bar, but devoted to different kinds of olives). Right now I'm sitting on the steps outside of the Bowdoin Admissions Office after finishing my dinner, which I brought with me as a picnic. The sky is a pretty blue/pink color, and birds are chirping in the background.
We've been shifting around furniture/decorating the room, and it's starting to feel more comfortable. Will post photos soon.
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